Registration
FSSAI Food License Registration
Mandatory for all Food Business Operators (FBOs). Secure your 14-Digit FSSAI License Number to build trust and ensure legal compliance.
- Written quote before any work
- Secure payment through Razorpay
- One office number
Operating a food business without FSSAI License attracts imprisonment and a fine up to ₹5 Lakhs.
At a glance
What this service covers
Legal Compliance
Avoid heavy penalties and legal action by ensuring your business is registered with the Food Authority.
Consumer Trust
Displaying the FSSAI Logo on your products/premises builds confidence in your food quality.
Business Expansion
Essential for listing on online food delivery platforms like Zomato, Swiggy, and Amazon.
Options
Packages
Choose Your License Type. Select the correct category based on your turnover.
Basic Registration
Petty Food Businesses
Turnover < 12L
- Form A Filing
- 1 to 5 Year Validity
- Registration Certificate
- For Small Shops/Hawkers
State License
SMEs & Manufacturers
Turnover 12L - 20Cr
- Form B Filing
- State Authority Liaison
- Document Scrutiny
- For Restaurants/Hotels
Central License
Large Biz & Importers
Turnover > 20Cr
- Central Authority Filing
- For Importers/Exporters
- Multi-State Operations
- Supply to Govt. Agencies
The fee for your case comes in a written quote, with our professional fee, government fees and GST shown separately. Nothing starts until you accept it.
Documents
Documents we will ask for
Nothing to send now. After you accept the quote and pay, you upload these from your phone against this same list, and each one shows whether it is received, approved or needs to be sent again.
Photo & ID Proof
(Owner/Partners/Directors)
Address Proof
(Rent Agreement/Utility Bill)
Food Category List
(Products to be handled)
FSMS Plan
(Food Safety Management System)
NOC
(From Municipality/Panchayat)
The work, stage by stage
Stages of the work
You see these same stages in your login once the work starts, and you are told when each one is done.
- 1
Application (not started)
We fill Form A or Form B on the FoSCoS portal based on your turnover.
- 2
Document Upload (not started)
Uploading required documents and paying the government fee.
- 3
Verification (not started)
Food Safety Officer verifies the application. (Inspection may happen for State/Central).
- 4
License Issued (not started)
Once approved, the 14-digit License number is generated digitally.
Working with Parishrama
From enquiry to delivery, in the open.
The same five steps for every service. You always know what happens next.
- Step 1
Enquire
Tell us what you need. Your enquiry goes straight to our sales team and a sales expert calls you from the office number.
- Step 2
Quote
You get a written quote before anything else happens: our fee, government fees and GST shown separately.
- Step 3
Pay securely
Pay online through Razorpay by UPI, card or net banking. A receipt is issued straight away.
- Step 4
Upload documents
Upload from your phone against a simple checklist. We tell you if a document needs to be sent again, and why.
- Step 5
Track to delivery
The right operations team starts the work. Follow every stage in your login and chat with the people handling it.
Questions
Frequently asked
Something else on your mind? Call the office - it is always the same number.
How long is the license valid?
An FSSAI license can be issued for a period of 1 to 5 years, as chosen by the food business operator. It must be renewed 30 days before expiry.
Do I need separate licenses for different branches?
Yes, a separate license is required for every location where food is handled. If you operate in multiple states, you also need a Central Head Office License.
Is physical inspection mandatory?
For Basic Registration, inspection is rare. However, for State and Central licenses, a Food Safety Officer usually inspects the premises before granting the license.
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Ready to start FSSAI Food License Registration?
Tell us what you need. A sales expert calls you from the office number and sends a written quote.
